Recipes
Salad
Jason French
Chef/Owner
Ned Ludd
Portland
Ore.
This recipe is part of: Whole Stuffed Trout With Fennel, Leeks, Lemons and Herbs. Click to see main recipes for more information.
This recipe is part of: Whole Stuffed Trout With Fennel, Leeks, Lemons and Herbs. Click to see main recipes for more information.
You’ll get access to all Plate has to offer including food and drink inspiration, weekly newsletters, one-of-a-kind chef interviews, blogs, creative recipes, and more.