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Search:
July/August 2010, Coastal Mediterranean
Results:
100
Photo
Rating
Arroz de Mariscos
Owner - Manuela Henriques
O Lavrador , Jamaica N.Y.
Baby clams and toasted
fregola
Chef-Owner - Efisio Farris
Pomodoro , Dallas Texas
Bacalao
Chef - Angela Tamura
ZuZu , Napa Calif.
Basquaise sauce
Chef-Owner - Gerald Hirigoyen
Piperade , San Francisco Calif.
Biscottini di castagne e cioccolato
(chestnut and chocolate biscotti)
Executive Chef - Donato Scotti
Donato Enoteca , Redwood City Calif.
Braised rabbit
Executive Chef - Bruce Logue
La Pietra Cucina , Atlanta Ga.
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