Chefs

Sunday in Brooklyn's Jaime Young Goes from Tasting Menus to All-Day Dining

Jacqueline Raposo

Jaime Young has spent years in the fine dining scene, most recently at Atera under Matthew Lightner, where he learned to redefine flavor and presentation while Manhattan diners devoted their attention to a 20-plus plate meal. He’s taken that passion and fused it with practicality as the chef/partner of Sunday in Brooklyn, a three-story restaurant with two outdoor spaces, a private dining room and an...