Recipes

Old Fashioned With Manhattan-Finished Bourbon

    Russell Davis

    Bar Director

    Bergerac

    San Francisco
    Calif.
    Rate this recipe
    Average: 1 (1 vote)
    Menu Price
    $13.00
    Food Cost
    N/A
    Yield
    1 serving
    Ingredients
    2
    oz.
    Recipe
    Manhattan-Finished Bourbon
    1/4
    oz.
    Simple Syrup
    2-3
    Angostura Bitters, Dash
    1

    Combine all ingredients into a mixing glass, add ice and stir to proper dilution.

    2

    Strain and pour into a double rocks glass over a large handcut ice cube.  Garnish with orange and lemon.

    Notes
    Average: 1 (1 vote)

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