Recipes
Pea pesto
Deb Paquette
Chef
Etch
Nashville
Tenn.
This recipe is part of: Cauliflower scrap “risotto” with pea pesto, red bell pepper purée and sautéed shrimp. Click to see main recipes for more information.
This recipe is part of: Cauliflower scrap “risotto” with pea pesto, red bell pepper purée and sautéed shrimp. Click to see main recipes for more information.
You’ll get access to all Plate has to offer including food and drink inspiration, weekly newsletters, one-of-a-kind chef interviews, blogs, creative recipes, and more.