Recipes
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    • New Orleans-Style BBQ Shrimp and Burrata Toast

      Kelly Fields
      Willa Jean, New Orleans, La.,
      Menu Price:
      $17
      Rate this recipe:
      Average: 3.9 (7 votes)

    • Short Rib Beignets

      Brian Ahern
      Boeufhaus, Chicago, Ill.,
      Menu Price:
      $14
      Rate this recipe:
      Average: 5 (1 vote)

    • Boar Fat Profiteroles with Maple Ice Cream and Boar Bacon–Bourbon Butter Sauce

      Rachelle Cadwell
      The Beast Restaurant, Toronto, Ontario, Canada
      Menu Price:
      N/A
      Food Cost:
      N/A
      Rate this recipe:
      No votes yet

    • Foie Gras Dirty Rice

      Jimmy Bannos
      Heaven on Seven, Chicago, Ill.,
      Rate this recipe:
      Average: 3.3 (3 votes)

    • Pickled Okra

      Paul Fehribach
      Big Jones, Chicago, Ill., USA
      Menu Price:
      N/A
      Food Cost:
      N/A
      Rate this recipe:
      No votes yet

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