Chefs and Restaurants
Chefs on the Move: Midwest News
May 8, 2024
In Chicago, Dino Tsaknis opened Laurel, featuring New American and Mediterranean cuisines at The Talbott Hotel. Richard Sandoval returned to Chicago with Casa Chi inside the InterContinental Chicago Magnificent Mile. Goose Island Beer Co. debuted its new brewpub at the Salt Shed. Sushi-san added a third location in Lincoln Park. The Robey reopened Cabana Club as a semi-private...