Recipes

Satsuma and Thyme Sorbet

    Erin Swanson

    Executive Pastry Chef

    R’evolution

    New Orleans
    La.

    This recipe is part of: Citrus Triptych With Grapefruit Cake and Grapefruit Curd, Lemon Sponge Pudding and Satsuma and Thyme Sorbet. Click to see main recipes for more information.

    Recent Blogs