Chandra Ram

Plate,

Chicago Illinois

Chandra Ram is the well-traveled, well-fed editor of Plate.

When You Reopen, Sanitize Everything But Your Restaurant's Spirit

2020-05-12

Get Your Customers' Input Before You Reopen Your Doors

2020-05-07

It's Time to Think About Reopening Your Restaurant (Even if You're Nowhere Close to Doing So)

2020-04-28

What Does the Future of the Restaurant Industry Look Like to You?

2020-04-21

Saving America's Restaurants Might Be Up to Us

2020-03-24

Here's What You Should Communicate to Your Customers About Coronavirus

2020-03-11

Can You (Nicely) Ask Your Customers to Leave?

2020-02-10

What Would it Take to Make Food Festivals Better Experiences for Chefs?

2019-11-18

Here's How to Keep Bourdain's Memory Alive

2018-06-12

Requiem for a Great Lady

2016-02-24