Jeremy Umansky

Larder Delicatessen & Bakery, 
Cleveland Ohio

Jeremy Umanksy is the James Beard-nominated chef, owner, larder master and wild food forager at Larder Delicatessen & Bakery in Cleveland. His book, Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation, will be released in May 2020.