Supplier News

  • 4-Series Induction Ranges feature superior heating, temperature control and efficiency​ Sheboygan, Wis. – January 16, 2020 – Gas ranges have found their match. The Vollrath Company, a leader in the foodservice equipment industry, introduces the next generation of induction ranges that will convince the biggest skeptics. The new 4-Series Countertop Induction Ranges make a sweeping statement, matching or exceeding the performance of gas ranges in all key aspects. Temperature control is more accurate while time to boil is 28 percent faster than gas and 19 percent faster than competitive... Read More

  • Furmano’s Introduces Fully Cooked Ancient Grain Products for Foodservice. January 7, 2020 (Northumberland, PA) – Sometimes the most wholesome ideas aren’t new. In fact, you might call them ancient. Furmano’s, a leading family-owned producer of superior quality beans, tomatoes and vegetables, is adding a new category of products to its roster: Fully Cooked Ancient Grains in shelf-stable foodservice pouches. Available in popular Quinoa, Farro and Sorghum varieties, these ready-to- serve products are now available to foodservice operators nationwide. Ancient grains are loosely... Read More

  • Unreal Wings Make Their Way onto Menus at Over 300+ U.S. Hooters with Global Market Leader in Meat Alternative Foods: Quorn.  ATLANTA (January 6, 2020) – Meatless tacos, meatless burgers, now it’s time for meatless wings! For the first time on the casual-dining stage, 318 Hooters restaurants across the U.S. are introducing meatless wings in a national launch – the Unreal Wings made with Quorn. They’re so unreal, even the iconic Hooters Girls couldn’t spot the difference. Hooters Unreal wings are made with Quorn’s Meatless Wings, which are fried and then tossed in Hooters’ classic... Read More

  • Partnership will elevate profile of Prairie Fresh® brand across the food industry and beyond. MILWAUKEE — Seaboard Foods, the second-largest U.S. pork producer and part of the Fortune 500 company Seaboard Corporation, has selected Bader Rutter to increase its brand presence with marketing, communication and strategic development. Seaboard Foods’ consumer-facing brand is Prairie Fresh®, known for high-quality and mouthwatering pork. Bader Rutter will lead both business- and consumer-oriented strategic initiatives from its Chicago office, utilizing the agency’s full array of advertising... Read More

  • Chef Dan Snowden of Bad Hunter Creates First Series of Craveable Recipes ​ELMHURST, IL, Dec. 13, 2019 – MorningStar Farms® announced the launch of the “MorningStar Farms® X Chefs Collection,” a chef collaboration that inspires plant-based culinary creations using MorningStar Farms® vast portfolio in unexpected and trend-worthy ways. As the number one plant-based protein in foodservice1, MorningStar Farms® enlisted Executive Chef Dan Snowden of Chicago’s Bad Hunter and Pizza Lobo restaurants. Chef Snowden used his highly respected culinary talents to create the first collection of plant-... Read More

  • FORT ATKINSON, Wis. (December 2019) -- Jones Dairy Farm, a leader in all natural breakfast sausage for more than 130 years, has introduced all natural fully cooked Chicken Apple Sausage links to their foodservice product line. Made with all-natural ingredients that combine savory chicken sausage, dried apple and a special blend of spices, Jones new Chicken Apple Sausage links are fully cooked, certified gluten free and free from preservatives, MSG and the “big eight” most common allergens.  Each Jones Chicken Apple Sausage link contains 4.5g of fat, 40 calories, 240mg of sodium and... Read More

  • Global Beverage Supplier Releases 2019 Sustainability Report: Rooted in Impact CONCORD, N.C.—December 3, 2019—S&D Coffee & Tea® has released its 2019 Sustainability Report, Rooted in Impact, summarizing efforts and progress made throughout 2017 and 2018. As the industry landscape continues to evolve, S&D is committed to bringing effective sustainable solutions to the forefront of its business. The report highlights the company’s role in creating real change across the supply chain.  As the effects of climate change become more tangible and consumer demand for... Read More

  • OAKBROOK TERRACE, Ill. (November 25, 2019) —  McCain® Foods is excited to announce new Moore’s® Spicy Breaded Onion Straws, thinly sliced onions coated in a spicy, crispy breading. With a homestyle appearance and extra crunchy texture, the spicy coating adds a flavorful kick guests will love. Great as toppers, snacks or as a side, operators can menu Moore’s® Spicy Breaded Onion Straws in a variety of ways. Add savory indulgence to a salad by surrounding a mound of tangled Moore’s® Spicy Breaded Onion Straws with fresh lettuce and top with warm grilled chicken, red onions, tomatoes,... Read More

  • ​The company has combined its innovative process and the age-old craft of using real wood to produce all-natural smoked salts at its state-of-the-art facility in Woodinville, WA.​ WOODINVILLE, WA—NOVEMBER 20, 2019—Following a more than $2 million investment and years of research and development, SaltWorks® announced today it is launching a singular and innovative process for creating the highest quality and most flavorful all-natural smoked sea salts on the market. SaltWorks’ Perfect Smoke™ Technology uses real wood hand-selected for superior flavor and aroma profiles, premium salts... Read More

  • READING, Pa. (November 18, 2019) – Sweet Street, the nation’s leading manufacturer of gourmet desserts, is pleased to announce the company has received two industry awards from Sysco; the Sysco Heritage Award and the Sysco Supplier Excellence Bronze Award. Sweet Street earned the Sysco Heritage Award for being a top minority or woman-owned Sysco partner. Sweet Street was recognized for demonstrating excellence in the areas of sales growth through innovative and high-quality products. The Bronze Supplier Excellence Award recognizes the top performing suppliers in each of Sysco’s... Read More

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